4116 Full Tang Santoku Chef Knife Blank - KC08 (KC08)

4116 Full Tang Santoku Chef Knife Blank - KC08

This full tang santoku keeps the flat vegetable-friendly edge while giving you the simpler construction of a Western handle.

X50CrMoV15 is the pragmatic choice. Molybdenum and vanadium give it wear resistance without brittleness, and the chromium content makes it genuinely low-maintenance in a working kitchen.

Steel sourced directly from Voestalpine, hand ground by our team, and heat treated professionally by Voestalpine before it ships. Every blank arrives at working hardness, ready to finish.

Specifications
Steel : 1.4116 (X50CrMoV15) German Stainless Steel
Hardness : 54-55 HRC
Thickness : 2.5 mm
Blade Length : 165 mm
Total Length : 295 mm
Max Width : 50 mm
Tang : Full Tang
Pin Holes : 6 mm
Grinding : Full Flat CNC Ground
***1 inch = 25.4 mm

The tang is drilled and profiled for scales, so handle fitting is straightforward. Contour them to your grip and the knife is done.

We produce every category of knife blade blank in house — Japanese chef knife blanks, EDC and outdoor blades, hunting and bushcraft profiles — and kitchen blanks are where we do our best work. Sent sharpened as standard. Add a note at checkout if you want it left unsharpened for your own edge work. Worldwide UPS shipping: 1-3 business days to Europe, 2-5 to the USA.