1.4116 Tanto Knife Blank - K07
The tanto tip trades a fine point for strength. Where a drop point would flex or snap, the reinforced tanto geometry keeps working.
X50CrMoV15 is the pragmatic stainless. Molybdenum and vanadium give wear resistance without brittleness, and maintenance is close to zero.
We buy steel direct from Voestalpine, grind each blade by hand on the belt grinder, and return the blanks to Voestalpine for heat treatment done to spec.
SpecificationsSteel : 1.4116 (X50CrMoV15) German Stainless SteelHardness : 55-56 HRCThickness : 3,5 mm (0.14 in)Blade Length : 100 mm (3.9 in)OAL : 215 mm (8.5 in)Tang : Full TangPin Holes : 4&6 & 8 mm (0.24 & 0.31 in)Grinding : High Flat Grind (with secondary bevel)
Handle stock, pins and epoxy finish this one. The grinding and hardening — the two steps most makers cannot do at home — are already done.
Our catalogue spans outdoor knife making supplies, EDC blade blanks and Japanese chef knife blanks — all ground and hardened before they ship. Delivered ground, hardened and sharpened. Free laser engraving is available on request.
Sent by UPS Express worldwide, reaching Europe within 1-3 business days and the USA within 2-5.
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