Sleipner Knife Blank - S54
A hardened, ground blade blank ready for handle work. The heat treatment is done and the geometry is set — everything after this is yours. Full tang construction.
Sleipner is chosen where edge retention matters more than stainless behaviour. At 60-62 HRC it holds an edge through serious work and still sharpens sensibly.
Steel sourced from Voestalpine, hand ground by our team, then heat treated professionally at the mill. Every blank arrives at working hardness.
Specifications
Steel : Uddeholm Sleipner Tool Steel
Hardness : 60-62 HRC
Thickness : 4,4 mm (0.17 in)
Blade Length : 170 mm (6.7 in)
OAL : 315 mm (12.4 in)
Pin Holes : 4&6 & 8 mm (0.24 & 0.31 in)
Grinding : High Flat Grind (with secondary bevel)
Everything after this is assembly. Pick your scales, match the pin holes, and you have a finished knife without touching a heat treat oven.
We grind every category of knife blade blank in house: EDC and outdoor blades, hunting and bushcraft profiles, puukko and scandi patterns, and a full range of Japanese chef knife blanks. Sent sharpened as standard. Add a note at checkout if you want it left unsharpened.
We use UPS Express on every order. Europe takes 1-3 business days, the USA 2-5.
Manufacturer
Uddeholm (Voestalpine)