1.4116 Hunting Knife Blank - K12
Hunting blades live or die on the belly. A sweeping edge does the skinning work without the tip catching, and the point stays fine enough for careful cuts.
German 1.4116 trades ultimate hardness for toughness. It resists chipping and comes back to sharp quickly, which is exactly what a working outdoor knife needs.
Every blank starts as certified Voestalpine stock. We profile and hand grind it in our own workshop, then send it back to Voestalpine for professional heat treatment.
SpecificationsSteel : 1.4116 (X50CrMoV15) German Stainless SteelHardness : 55-56 HRCThickness : 3,5 mm (0.14 in)Blade Length : 100 mm (3.9 in)OAL : 215 mm (8.5 in)Tang : Full TangPin Holes : 4&6 & 8 mm (0.24 & 0.31 in)Grinding : High Flat Grind (with secondary bevel)
From here it is handle work. Our scale and pin stock is cut to suit blanks in this size range.
Our catalogue spans outdoor knife making supplies, EDC blade blanks and Japanese chef knife blanks — all ground and hardened before they ship. Sent sharpened as standard. Add a note at checkout if you want it left unsharpened.
Dispatched via UPS Express — European orders land in 1-3 business days, American orders in 2-5.
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