D2 Knife Blank - DI22 (DI22)

D2 Knife Blank - DI22

This blank arrives ground and hardened, which removes the two hardest steps from a knife build.

D2 has been a knife steel staple for decades. It holds an edge a long time and rewards a maker who does not mind wiping the blade down.

Every blank starts as certified Voestalpine stock. We profile and hand grind it in our own workshop, then send it back to Voestalpine for professional heat treatment.

Specifications
Steel : Böhler K110 (D2) Tool Steel
Hardness : 60-61 HRC
Thickness : 3.85 mm (0.15 in)
Blade Length : 140 mm (5.5 in)
OAL : 260 mm (10.2 in)
Tang : Full Tang
Pin Holes : 6 & 8 mm (0.24 & 0.31 in)
Grinding : High Flat Grind

No regrinding needed before you fit a handle.

This is one of several hundred knife blade blanks we produce, from EDC and bushcraft profiles through to chef and kitchen blanks. Ships sharpened and ready for handle work. Tell us if you would rather finish the edge yourself.

Dispatched via UPS Express. European orders land in 1-3 business days, American orders in 2-5.