Handmade Japanese Chef Knife - Yanagiba, Olive Wood Handle (CKJ12)

Handmade Japanese Chef Knife - Yanagiba, Olive Wood Handle

A finished Japanese chef knife, hand assembled in our workshop from a blade we ground ourselves. It arrives sharpened and ready to work — no bench time required. The blade measures 285 mm.

The blade starts as certified Voestalpine steel, is hand ground in our workshop, then goes back to Voestalpine for professional heat treatment before we build the knife.

Specifications
Steel : 1.4116 German Stainless Steel
Hardness : 54-55 HRC
Thickness : 2.5 mm (0.1 in)
Blade Length : 285 mm (11.2 in)
Blade Width : 35 mm (1.4 in)
Handle : Olive Wood + liners + padauk wood piece
Handle Length : 130-145 mm (5.1-5.7 in)
Grind : Single bevel, right handed

Personalisation is part of the price: send us the text or a vector and we engrave it before dispatch.

We are a knife making supplies workshop first: blade blanks, handle materials and finished knives, all from the same bench. Ships sharpened and ready to use.

Shipping is UPS Express worldwide: European delivery in 1-3 business days, US delivery in 2-5.